To create Guinness 0.0, the St James’s Gate brewers start by brewing Guinness exactly as they always have, using the same natural ingredients; water, barley, hops and yeast; before gently removing the alcohol through a cold filtration method. The cold filtration process allows the alcohol to be filtered out without presenting thermal stress to the beer, protecting the integrity of its taste and character. The brewers then carefully blend and balance the flavours to ensure the distinctive flavour profile and taste characteristics of Guinness. The resulting product is a stout that is unmistakably Guinness, just without the alcohol, featuring the same dark, ruby red liquid and creamy head, hints of chocolate and coffee.
Pint: €5.001/2 Pint: €2.50ABV: 0.0% IBU: 28
Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C
Pint: €6.501/2 Pint: €3.30ABV: 4.2% IBU: 45
Smithwick's is a clear beer with a rich ruby color and creamy head. Clean and delicate aroma with different individual notes: from the top fermentation by the Smithwick yeast come aromatic esters creating a fruity aroma. The Aroma Hops added late in the boil contribute clean fresh floral notes. Ale Malt contributes aroma hints of biscuit and caramel.
Refreshing and clean taste with a gentle balance of bitterness from the hops added early in the boil, sweet/malty notes from the ale malt, and hints of roast/coffee from the roasted barley.
Pint: €6.701/2 Pint: €3.40ABV: 4.5%
Hop House 13 is a distinctive golden lager that is brewed with Guinness yeast, Irish barley and the best of hops from both Australia and USA – Galaxy, Topaz, (AUS) and Mosaic (USA). It has a sweet fruity aroma, with hints of Apricot and Peach, and subtle malt notes breaking through. On taste, Hop House 13 is full flavored while still being crisp and hoppy (but not bitter) with a refreshing clean finish.
Pint: €6.901/2 Pint: €3.50ABV: 4.1%
Light and refreshing lager.
Pint: €6.901/2 Pint: €4.5ABV: 4%
Probably the best beer in the world, and the flagship brand in Carlsberg Group's portfolio. A regular in millions of bars across 140 countries worldwide, it is a truly international beer brand.
Hordeum vulgare. That’s the Latin name for barley, but there’s nothing vulgar about it. In fact, it is a rather special malting barley we use. We have our own Barley Breeding Group, which works in close contact with our brewmasters.
The group selects the barley with the best traits and grows it in our research fields, using only traditional breeding methods, 100% free of genetic modifications. Considering that Carlsberg is made from 100% pure malt i.e. no adjuncts it could take some years before we breed the necessary amount of barley. Probably worth the effort.
Hops are our secret ingredient. Of course it is no secret that we use hops in our beer, but the types we use are prepared according to a secret recipe that’s exclusive to us. It’s called the Carlsberg Aroma Hop Extract and nobody but us at Carlsberg can use it. After all, there can only be one best beer in the world.
Yeast is at the heart of our history. In 1879, Carlsberg was the first brewery to produce a purified brewer’s yeast, the Saccharomyces Carlsbergensis. Since then we’ve been constantly working to improve our yeast’s taste and the stability of our beer. We do it by using a classic breeding method, which means it can take up to 20 trials and several years to obtain a new yeast strain that’s good enough for brewing
Pint: €6.901/2 Pint: €3.50ABV: 4.3% IBU: 8
This beer contains the characteristic taste of the world famous Carlsberg beer.
Pint: €5.501/2 Pint: €2.80ABV: 0.0% IBU: 25
Pint: €6.901/2 Pint: €3.50ABV: 4.2%
Heineken is a 5% ABV euro pale lager, made by Heineken International since 1873. It is available in a 4.3% alcohol by volume, in countries such as Ireland. It is the flagship product of the company and is made of purified water, malted barley, hops, and yeast. In 1886 H. Elion finished the development of the Heineken A-yeast. This is the yeast that is still used for the beer. The beer is force carbonated. It is popular in the United States, Europe and Middle Eastern countries.
Pint: €6.901/2 Pint: €3.50ABV: 4.3%
Birra Moretti is a quality beer made in the traditional way. It is the result of a production process that has remained almost unchanged since 1859.
The best raw materials are used to make Birra Moretti, as well as a special blend of high quality hops that gives it a unique taste and fragrance, enhancing its perfectly balanced bitter taste.
It is a bottom fermented beer with a golden colour. This colouring is a result of the type of malt used in brewing.
Its alcohol content is 4.6% alcohol by volume. It is not a strong beer and is therefore perfect for drinking at lunch, at dinner or for evenings out with friends.
Pint: €7.501/2 Pint: €3.80ABV: 4.6% IBU: 12
This is our unique version of an ancient style. A style as old as the ocean trade routes of the last centuries of Great Ships. Not as old as the equator they had to cross twice enroute, nor as old as the 10,000 miles or so of Di-Hydrogen Oxide and Sodium upon which they sailed, but older than the Circulithium-4 Lentoid that binds the Lupulin Quartnate onto your taste buds. Weird.
IPA has loads of “C” Hops balanced on a bed of fine English Crystal, Caramel & Munich Malts. Designed to pair well with food and pretty much everything else!
Pint: €7.901/2 Pint: €4.00
A fruit-forward, hazy IPA that pours yellow – gold and is explosively aromatic. A soft, smooth mouthfeel is followed by refreshing tropical fruit flavours from the addition of Citra, Amarillo and Mosaic hops.
Pint: €7.001/2 Pint: €3.50ABV: 5% IBU: 25
Happy Days is brewed with Vic Secret, Hull Melon, Equinox, Cascade and Mosaic. Melon, passion-fruit, mango & orange hop characteristics are at the forefront here with a restrained malt background. it has a soft mouth feel with a smooth finish.
Everything you want from a Pale Ale at a sessionable 4.1% ABV..HAPPY DAYS!
Pint: €7.001/2 Pint: €4.5ABV: 4.1%
500 years of hard work went into making this beer that features the aroma of orange peel, coriander and herbs that the merry monks imported from sunny Curacao. Speaking of which: pouring Hoegaarden is just like letting the sun fall into your glass: light yellow and naturally murky. And the soft foam adds a cloudy finish. And then there’s the soft taste, light and slightly sweet and sour and with subtle citrus notes… ah, just go ahead and taste it instead of reading about it!
Pint: €7.001/2 Pint: €3.50ABV: 4.9% IBU: 15
When William Magner set out to make Ireland’s greatest cider in 1935, this is what he came up with. We’ve barely changed it since then, but why would we? Made with 17 different varieties of fallen apple, pressed and then kept in the dark to mature for a couple of years, it is the crispest way to celebrate any moment. Sold as Bulmers in the Republic of Ireland.
Pint: €7.001/2 Pint: €3.50ABV: 4.5%
A refreshing apple taste which is a perfect balance of our butter sweet and crisp apples.
Pint: €7.001/2 Pint: €3.50ABV: 4.5%
Contemporary style IPA with an Irish twist, combining the balance of European IPAs with the generous dry hopping of APAs, this beer is everything an IPA should be and more. Zesty and refreshingly bitter the finish is long. With a copper tone body and topped with a lightly carbonated head, the dry hopping brings an intense aroma and lasting array of fruit and floral notes.
500ml Bottle: €6.50ABV: 5.2% IBU: 45
Light and easy drinking while still full of the punchy flavors of a traditional IPA.
500ml Bottle: €6.50ABV: 3.8%
51st State IPA takes its inspiration from the New England IPA style - slightly hazy with low bitterness, hop flavours of grapefruit, passion fruit, apricot and peach, and a smooth creamy mouthfeel.
500ml Bottle: €6.50ABV: 6% IBU: 40
A full bodied Irish red with a traditional hop flavour to balance a sweet malt finish
500ml Bottle: €6.50ABV: 4.3% IBU: 25
True to its name, “Leann folláin” being the Irish for “wholesome stout”, our full-bodied extra Irish stout is a fantastic example of how good stout can taste. Flavours of dark chocolate tones with a hint of vanilla combine with the mild mocha aroma. Opaque black in appearance with tan head, this luxurious stout has a classic European hop bitterness given a refreshing bite after the chocolate subsides.
500ml Bottle: €7.00ABV: 6% IBU: 45
Rich in citrus and tropical fruit flavours with a touch of pine thrown in.
500ml Bottle: €7.50ABV: 6.2%
Limeburner is light, crisp and refreshing, like a summer’s evening with a hoppy accent at the end. Alc. 4.7% vol.
500ml Bottle: €7.50ABV: 4.7% IBU: 20
Devil’s Backbone is full bodied and full flavoured like a mellow autumnal day with a hint of chocolate thrown in. Alc. 4.9% vol.
500ml Bottle: €7.50ABV: 4.9%
Rustbucket is a balance of rye and barley malt. The rye gives it a little spiciness which combines nicely with hops that contribute a citrusy note. Alc. 5.1% vol.
500ml Bottle: €7.50ABV: 5.1%
The Premium Weissbier at the top of its class. Not only in the context of the Erdinger assortment Erdinger Weissbier with fine yeast applies undisputed as the classical authors, as the white beer absolutely. It is brewed with fine yeast after a delivered prescription and naturally strictly after the Bavarian purity requirement. Today still without the traditional bottle fermentation one does not do here: Three to four weeks it lasts, until the Erdinger Weissbier with fine yeast matured. For the production only finest raw materials are used. Experience of many years and constant quality controls guarantee beyond that the unmistakable taste. A Weissbier for all, those the unforgettable good taste love.
500ml Bottle: €7.50ABV: 5.3% IBU: 13
Our golden-yellow wheat beer, with its fine-pored white foam, smells of cloves and impresses consumers with its refreshing banana flavour. It is full bodied and with a smooth yeast taste. To be enjoyed at any time (always a pleasure / enjoyment), goes excellently with fish and seafood, with spicy cheese and especially with the traditional Bavarian veal sausage. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.
500ml Bottle: €7.50ABV: 5.4% IBU: 14
In our golden-yellow crystal-clear wheat beer the fresh citrus flavour harmonises very well with spicy banana notes. The fine sparkling gives it a tangy and animated appearance. Throughout summer and winter, it’s a prickling experience. It goes well with fish, seafood, white meat or it can be enjoyed as an aperitif. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.
500ml Bottle: €7.50ABV: 5.4% IBU: 16
Our dark wheat beer is impressive with its creamy white foam. A fruity-fresh sweetness and hints of mature bananas harmonise with delicious flavours of roasted malt, sparkling and full-bodied with a light caramel taste on the first sip. An excellent accompaniment from hearty meals and game to chocolate and nut desserts. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.
500ml Bottle: €7.50ABV: 5.3% IBU: 14
Our Helles – another specialty at Einsiedler Brauhaus – exemplary for restraint, subtle and highly drinkable beer.
Einsiedler Hell is the synonym for refreshing beer with substance. The Einsiedler Hell has a golden yellow tone and a fine-pored foam which enhance the round and fuller bodied character.
By adding aromatic hops combined with fine light coloured barley malts this divine beer has become the reference among Germany's finest beer specialties.
Cheers.
500ml Bottle: €5.00ABV: 5.2% IBU: 20
This is the one with the blue label.
500ml Bottle: €7.50ABV: 5.2%
One of the finest examples of German Pilsner. Veltins Pilsener (4.8% ABV) is brewed using natural spring water from its own mountain. It has a delicate dry and clean palate, fine carbonated body, slight bitterness and a light citrus finish. Brewed in Sauerland, near Dortmund, to the German Purity Law 1516. Voted 'World's Best Pilsner' in the 2007 World Beer Awards.
500ml Bottle: €7.50ABV: 4.8% IBU: 30
From the recipe by Peter Josef Früh of the family brewery, this top-fermented specialty beer features the best ingredients and is brewed according to the German Purity Law. A favourite beer of Cologne, which became one of the city’s original.
500ml Bottle: €7.50ABV: 4.8% IBU: 19
A good beer takes its time. The long storage makes our yellow bright lager, “Original”, a flavourful beer enjoyed with fine pored, white foam. With a mild hoppy note and its pleasant fresh spicy taste, it goes very well with salads, poultry, stews or with a hearty snack. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.
500ml Bottle: €7.50ABV: 5.1% IBU: 21
Duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character. The unique brewing process, which takes about 90 days, guarantees a pure character, delicate effervescence and a pleasant sweet taste of alcohol.
Apart from pure spring water, which is the main ingredient of beer, barley is the most important raw material. Barley must germinate for five days in the malt house, after which malt remains. The colour of the malt and as a consequence also of the beer is determined by the temperature. Duvel obtains its typical bitterness by adding various varieties of aromatic Slovenian and Czech hops. We use only exclusive hops that are renowned for their constant, outstanding quality.
Duvel ferments for the first time in tanks at 20 to 26°C. The brewer uses his own culture for this. The original yeast strain, which Victor Moortgat himself selected in the 1920’s, originates from Scotland. After maturing in storage tanks in which the beer is cooled down to -2°C, the drink is ready for bottling. Thanks to the addition of extra sugars and yeast, the beer ferments again in the bottle. This occurs in warm cellars (24°C) and takes two weeks. Then the beer is moved to cold cellars, where it continues to mature and stabilise for a further six weeks. This extra long maturation period is unique and contributes to the refined flavour and pure taste of Duvel.
33ml Bottle: €8.00ABV: 8.5% IBU: 33
Among the mythical characters living in Fairyland, some are more unusual than others. Malcolm, for example, is different because of his accent and his kilt: when it comes to beer, his favourite is Mc CHOUFFE. The delicious flavours of aniseed, liquorice and toffee tickle his taste buds. If you listen to him, he will boast of its ruby sparkle, its smooth bitterness and its strong character, worthy of his native Scotland. Although robust, Mc CHOUFFE goes down as easily as LA CHOUFFE.
330ml Bottle: €8.00ABV: 8% IBU: 20
Among the mythical characters living in Fairyland, some are more unusual than others. Malcolm, for example, is different because of his accent and his kilt: when it comes to beer, his favourite is Mc CHOUFFE. The delicious flavours of aniseed, liquorice and toffee tickle his taste buds. If you listen to him, he will boast of its ruby sparkle, its smooth bitterness and its strong character, worthy of his native Scotland. Although robust, Mc CHOUFFE goes down as easily as LA CHOUFFE.
330ml Bottle: €8.00ABV: 8% IBU: 20
Westmalle Dubbel is a dark, reddish-brown Trappist beer with a secondary fermentation in the bottle. The creamy head has the fragrance of special malt and leaves an attractive lace pattern in the glass. The flavour is rich and complex, herby and fruity with a fresh-bitter finish. It is a balanced quality beer with a soft feel in the mouth and a long, dry aftertaste. The Dubbel contains 7% alcohol.
330ml Bottle: €7.00ABV: 7% IBU: 30
Was first brewed in 1934 and the recipe has not changed since 1956. It is made with pale candy sugar and has a very pale color produced from a mash of light pilsener malts. Styrian Goldings hops are used along with some German varieties and the classic Saaz pilsener hop. After a long secondary fermentation, the Tripel Westmalle is bottled with a dose of sugar and yeast. This beer holds up well in the bottle over time and seems to soften with age.
330ml Bottle: €8.00ABV: 9.5% IBU: 40
Dominant impressions of latte coffee with powerful chocolate aromas in the nose. The alcohol esters are enveloped with hints of autumn wood, citrus zest (orange, lemon) and freshly baked biscuits. The initial taste is sweetly sinful. Beer and chocolate trapped into one single glass, a liquid milky draught with a backbone of bitter malt. The alcohol warms the throat and, in the finish, you will pick up traces of cloves, citrus, orange and mocha.
The heaviest of the Rochefort beers, the 10 is a quadrupel style beer and can be recognized by its blue label.
330ml Bottle: €10.00ABV: 11.3% IBU: 27
The gnomes of Fairyland may be little, but they have big, very big, personalities. HOUBLON CHOUFFE matches their impish spirits. All gnomes, with their innate good taste, are in full agreement about HOUBLON CHOUFFE, which is flavoured by three different types of hops. This India Pale Ale is appreciated for its pronounced bitterness combined with the fruity tones of traditional Achouffe beers: it softens the strongest of characters.
330ml Bottle: €9.00ABV: 9% IBU: 47
The gnomes love Achouffe beers and the juicy cherries which grow in their magical land. Every year they gather and store them in the attics at the brewery. One day, after an abundant season, the floor gave way under the weight of the harvest, and some cherries fell into the Mc CHOUFFE brewing below. Impish as ever, the gnomes kept quiet about the incident. Surprised to discover a glowing, ruby-tinted beer with a fruity taste, the master brewer decided to bottle it up. Enjoy Cherry CHOUFFE carefully to avoid staining your beard and always drink it in delightful company.
330ml Bottle: €7ABV: 8% IBU: 10
Het bijzondere aan Heineken 0.0 is dat het bier dubbel wordt gebrouwen met de beroemde Heineken A-gist. Vervolgens wordt de alcohol aan het einde van het brouwproces verwijderd om de beste smaak te krijgen.
330ml Bottle: €4.50ABV: 0.03%
Stonewell Dry Cider draws its character from the Dabinett & Michelin varietals which are the sole cider ingredient.
Far crisper than its medium dry sibling it is a rich bronze in colour with a hint of caramel finish. This cider is an excellent accompaniment to food, in particular cheese, fish and chicken.
500ml Bottle: €8.00ABV: 5.5%
The first, and our most popular Irish craft cider was born out of a lengthy study and appreciation of other Celtic cider producers in Wales and Brittany.
Inspired by the full bodied fruitiness of the medium dry and sweet ciders of these regions, Finnbarra Medium Dry consists of 3 ciders, drawn from Dabinett, Michelin and Elstar/Falstaff varietals.
It has a mild effervescence and strong apple aroma. The high content of eating apples brings a strong golden hue colour. On the pallet there is an initial burst of flavour carrying through to a smooth astringency.
500ml Bottle: €8.00ABV: 5.5%
When William Magner set out to make Ireland’s greatest cider in 1935, this is what he came up with. We’ve barely changed it since then, but why would we? Made with 17 different varieties of fallen apple, pressed and then kept in the dark to mature for a couple of years, it is the crispest way to celebrate any moment. Sold as Bulmers in the Republic of Ireland.
568ml Bottle: €7.50ABV: 4.5%
568ml Bottle: €7.00ABV: 4.5%
Apple cider made from fresh water from the heart of Sweden and fermented apples.
500ml Bottle: €7.00ABV: 4.5%
500ml Bottle: €8.00ABV: 4%
Peroni’s Italian brew masters have perfected a new gluten-free recipe for Italy’s most iconic beer – without compromising on taste. Peroni Nastro Azzurro Gluten Free has the same delicate balance of bitterness and citrus aromatic notes as Peroni Nastro Azzurro, as well as the trademark refreshing, clean finish.
The gluten-free beer uses exactly the same ingredients as regular Peroni Nastro Azzurro, including barley. A specific enzyme is added at the end of the brewing process which removes the gluten, ensuring Peroni Nastro Azzurro Gluten Free can be enjoyed by coeliacs or those choosing to lead a gluten-free lifestyle.
Peron Nastro Azzurro Gluten Free has been endorsed by the Italian Coeliac Association.
330ml Bottle: €6.50ABV: 5.1% IBU: 23
Light and refreshing lager.
330ml 3 pack: €12.00330ml Bottle: €4.50ABV: 4%
Hop House 13 is a distinctive golden lager that is brewed with Guinness yeast, Irish barley and the best of hops from both Australia and USA – Galaxy, Topaz, (AUS) and Mosaic (USA). It has a sweet fruity aroma, with hints of Apricot and Peach, and subtle malt notes breaking through. On taste, Hop House 13 is full flavored while still being crisp and hoppy (but not bitter) with a refreshing clean finish.
330ml Bottle: €6.00ABV: 4.1%
Corona Extra Mexican Beer is a crisp, clean and well balanced cerveza with fruity-honey aromas and a touch of malt, making it a great tailgating beer, beach drink or barbecue refreshment.
330ml Bottle: €6.00ABV: 4.5%
Heineken is a 5% ABV euro pale lager, made by Heineken International since 1873. It is available in a 4.3% alcohol by volume, in countries such as Ireland. It is the flagship product of the company and is made of purified water, malted barley, hops, and yeast. In 1886 H. Elion finished the development of the Heineken A-yeast. This is the yeast that is still used for the beer. The beer is force carbonated. It is popular in the United States, Europe and Middle Eastern countries.
355ml Bottle: €6.00ABV: 4.3% IBU: 19
Coors Light is Coors Brewing Company's largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. The simple, silver-toned can caught people's attention and the brew became nicknamed the \Silver Bullet\" as sales climbed."
330ml Bottle: €6.00ABV: 4.2% IBU: 10
Desperados is the world's first Tequila Flavoured Beer. A distinctive combination of full bodied lager with a kick of Tequila flavour. A light & refreshing taste profile balanced with spicy and lemony notes for sweetness
330ml Bottle: €6.00ABV: 5.9%
Czechvar in North America.
Our premium pale lager is beer for real connoisseurs. The first-class female cones of top-quality Saaz hops, pure clean natural water from 300-metre deep artesian wells and carefully selected grains of a unique cultivar of Moravian barely make the premium lager a drink for real beer experts.
A 750-year long tradition of brewing the original Beer from Budweis and a unique 90-day long maturing period amplify the beer’s exceptionality even more. Budweiser Budvar Premium Pale Lager can thus be savoured with all the senses. Firstly, your eye can see its beautiful golden colour and rich thick head, then you can smell its mild hop aroma and feel the misted glass in your palm, and finally use your taste buds to savour its mild medium-strong bitterness. Our premium pale lager will forever impress in your mind.
500ml Bottle: €7.00ABV: 5% IBU: 32
